Chicken salad is a classic and has been around forever! Nowadays, there are many versions of it. I think my mom's chicken salad is the best and I have yet to eat any that taste as good as hers. The recipe below is from my memory and I tried to get it as close to my moms as possible! She …
Soups and Salads
Save Your Scraps Broth
In the Fall/Winter I use a lot of broths to make soups, chili, sauces, etc. I LOVE making homemade broth out of veggie scraps. It is cost-effective, less wasteful, and will give your food a much richer and deeper flavor. It is super easy too! Reasons to make your own broth out of …
Pauls Instant Pot Red Beans
Red Beans with Rice has been around for quite some time and is best known as a Louisiana Creole cuisine that was traditionally simmered all day on Mondays in households because this was the traditional "laundry" day for wives. You can find many recipes for red beans and rice, however, it really is a …